Thoughts: ☆☆☆☆½
Le Fournil: Menu
a warm turkey sandwich
A friend asked me to help with her Finance papers (none of which I really understood offhand) tonight. What better way to do this than over some pastries at a cozy little cafe right? A quick turkey baguette to start off the evening of exciting finance. The bread was nice and crusty as I would expect a baguette to taste like. Very simple and satisfying enough to leave room for something else.
a various assortment of pastries including a cup of latte and the opera cake to the left)
Anyways, to fuel ourselves as we continue to read through this dry material we grabbed a few of their seasonal cakes (and the sandwich pictured earlier). Unfortunately for myself, I am unable to recollect the names of them other than the opera cake.
This was also the first time having fondant (the green surface on the tart to the right). It just tasted like flavorless candy and seemed to do just what I would expect; decorative purposes mostly.
As of now, this is the third time Le Fournil has been featured as a post on my blog. So far it has not disappointed me.
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